AHA webinar: innovative ways to use data & tech to protect margins

March 10, 2026  |  11am MST

This webinar explores how restaurants can use technology, data, and automation to regain control of food, labour, and operational costs. Through real-world examples and panel discussions with industry experts, we’ll examine where profit leakage commonly occurs and how better visibility into costs can change the way operators make decisions.

The focus isn’t on buying more software. It’s about using the systems you already have more effectively to reduce waste, improve scheduling accuracy, and uncover hidden costs that quietly erode margins.